Description
Organic Ragi Flour is a powerhouse of nutrition, packed with calcium, fiber, and essential amino acids. It is an excellent choice for making healthy rotis, porridge, dosa, and baked goods. Perfect for people looking for a wholesome, gluten-free alternative.
Benefits:
Rich in calcium for stronger bones
High dietary fiber aids digestion
Gluten-free & diabetic-friendly
Boosts energy and keeps you full for longer
Supports weight management and overall health
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