Rosemary & Turmeric Soup – Detoxifying & Spicy

Description

Boost your wellness with this Rosemary & Turmeric Soup, made with detoxifying spices and herbs like turmeric, cayenne, rosemary, and fennel. This organic, plant-based, and vegan soup supports your body’s detox process while providing a bold, flavorful meal. Ready in about 1 hour, it’s healthy, nourishing, and full of natural goodness.

Key Features & Ingredients

Detoxifying Spices & Herbs – Turmeric, rosemary, cayenne, fennel, and black pepper

Organic & Hearty Ingredients – Green lentils, green split peas, brown rice, onion, garlic, sea salt

Heat Level: 4/5 – Spicy and warming

Vegan & Plant-Based – Healthy, natural, and organic

Allergy Info – May contain traces of wheat, nuts, soy, sesame, mustard, coconut

Cook Time: Approx. 1 hour

Nutrition Facts (per 1 cup / 250ml)

Calories: 145

Fat: 0.67g (1%), Saturated Fat: 0.09g (0%), Trans Fat: 0g

Cholesterol: 0mg

Sodium: 436mg (18%)

Carbohydrates: 26.5g (9%), Fibre: 6.5g (26%), Sugars: 1.7g

Protein: 9g

Vitamins & Minerals: Vit A (5%), Vit C (3%), Calcium (2%), Iron (11%)