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Thai Coconut & Lentil Soup – Spicy & Flavorful

$16.00

Ingredients: Dry Soups , easy to cook and filled with nutrition, Organic red lentils, organic black rice, unsweetened coconut, onion, garlic, ginger, fenugreek, chili, black pepper, white pepper, bay leaf, and natural sea salt.

SKU: SOUP170004 Categories: , Tag:

Description

Enjoy the flavors of Thailand with this tasty Thai Coconut & Lentil Soup. Made with coconut, ginger, fenugreek, and chili, it has a perfect balance of heat and flavor. Ready in just 30 minutes, this organic, vegan, and plant-based soup is healthy, hearty, and full of natural goodness.

Key Features & Ingredients

Authentic Thai Flavors – Coconut, ginger, fenugreek, chili, black & white pepper, bay leaf

Healthy Ingredients – Red lentils, black rice, unsweetened coconut, onion, garlic, sea salt

Spicy Level: 4/5 – Bold and warming

Organic & Vegan – Plant-based and wholesome

Allergy Info – Contains coconut; may have traces of wheat, nuts, soy, sesame, mustard

Cook Time: 30 minutes

Nutrition Facts (per 1 cup / 250ml)

Calories: 143

Fat: 1g (1%), Saturated Fat: 0g, Trans Fat: 0g

Cholesterol: 0mg

Sodium: 443mg (18%)

Carbs: 27g (9%), Fibre: 4g (17%), Sugars: 3g

Protein: 8g

Vitamins & Minerals: Vit A (0%), Vit C (7%), Calcium (4%), Iron (15%)

How to Use

  1. Boil 4 cups (1L) of water or broth in a pot.

  2. Add the Thai Coconut & Lentil Soup mix and stir well.

  3. Simmer for 30 minutes on medium heat, stirring occasionally until lentils and rice are tender.

  4. Adjust seasoning to taste. For a creamier texture, add coconut milk during cooking.

  5. Serve hot as a hearty soup, or pair with fresh bread or steamed jasmine rice for a complete meal.

💡 Pro Tip: Garnish with fresh cilantro, lime juice, or chili flakes for an authentic Thai touch.

Ingredients: Dry Soups , easy to cook and filled with nutrition, Organic red lentils, organic black rice, unsweetened coconut, onion, garlic, ginger, fenugreek, chili, black pepper, white pepper, bay leaf, and natural sea salt.

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